The best cocktails. Cocktails and Mixes: Chocolate
The best cocktails
The best cocktails
The best cocktails

Classification of Cocktails

We can meet with cocktails: Appetizers (citrus), Gastrointestinal (sweet and short), Restorative (nutrients), In the afternoon, drinks (alcoholic fruit juices).

The ornament

The ornament is the detail with which presents a cocktail, despite being edible no influence on the taste thereof. Such as the slice of lemon on the edge of a glass of Caipirinha.

Preparation

The cocktails can be prepared by different processes: Built (direct), Effervescence, Flambé, Smoothies, Mixeología, macerated, Frozzen, Removed.

Decoration

The decoration of the cocktails should be stimulating and engaging, never extravagant. In general, refreshing cocktails based on fruits allow more decorative than other types of drinks. The decor is a non-edible ornament which does not affect the flavor of the cocktail

Do the cocktails without haste.

Remember to make cocktails with care and without haste, the results will be better.

Mostrando entradas con la etiqueta Chocolate. Mostrar todas las entradas
Mostrando entradas con la etiqueta Chocolate. Mostrar todas las entradas
0:09  , ,  

Thick Chocolate Shake




Ingredients

  • 2 cups vanilla ice cream
  • 1/2 cup whole milk
  • 1/4 cup powdered chocolate drink mix
  • 1 teaspoon powdered egg whites

Directions

  1. In a blender, combine the ice cream, milk, chocolate drink mix and powdered egg whites. Cover, and blend until smooth. You may need to stop and stir once or twice to get it evenly mixed. The shake will be very thick.

Nutritional Information 

Amount Per Serving  Calories: 346 | Total Fat: 16.8g | Cholesterol: 64mg
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23:56  , , ,  

Neapolitan Malted Milkshake




Ingredients

  • 1 cup vanilla ice cream
  • 3/4 cup chocolate ice cream
  • 3/4 cup strawberry ice cream
  • 1/2 cup lowfat buttermilk
  • 1/2 cup lowfat chocolate milk
  • 1 tablespoon malted milk powder

Directions

  1. Combine vanilla ice cream, chocolate ice cream, strawberry ice cream, buttermilk, chocolate milk, and malted milk powder in a blender. Mix on high speed until smooth, about 2 minutes. Pour into three glasses and garnish as desired. Enjoy!

Footnotes

  • Editor's Note
  • If available, substitute 2 1/2 cups Neapolitan ice cream for the strawberry, vanilla, and chocolate ice cream listed in the recipe.

Nutritional Information 

Amount Per Serving  Calories: 250 | Total Fat: 10.5g | Cholesterol: 38mg
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23:55  , , ,  

Mocha Cappuccino Milkshake




Ingredients

  • 1/4 cup cold milk
  • 2 tablespoons Jif® Mocha Cappuccino Flavored Hazelnut or Chocolate Flavored Hazelnut Spread
  • 1 cup vanilla ice cream
  • Aerosol whipped cream

Directions

  1. Place milk and spread in blender container. Cover and blend until smooth. Add ice cream; blend. Pour into tall glass. Top with whipped cream.

Nutritional Information 

Amount Per Serving  Calories: 534 | Total Fat: 30.4g | Cholesterol: 66mg
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23:45  , ,  

Iced Mochas




Ingredients

  • 1 1/2 cups cold coffee
  • 2 cups milk
  • 1/4 cup chocolate syrup
  • 1/4 cup white sugar

Directions

  1. Pour coffee into ice cube tray. Freeze until solid, or overnight.
  2. In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

Nutritional Information 

Amount Per Serving  Calories: 163 | Total Fat: 2.6g | Cholesterol: 10mg
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23:43  , ,  

Iced Coffee




Ingredients

  • 1/2 cup warm water
  • 2 teaspoons instant coffee granules
  • 1 tray ice cubes
  • 1/2 (5 ounce) can sweetened condensed milk, divided
  • 1/2 cup milk
  • 1 tablespoon chocolate syrup

Directions

  1. In a small bowl, stir together the water and instant coffee. In a blender, combine ice cubes, coffee mixture, milk, sweetened condensed milk and chocolate syrup. Blend until smooth. Pour into glasses and serve.

Nutritional Information 

Amount Per Serving  Calories: 171 | Total Fat: 4.4g | Cholesterol: 17mg
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23:38  , ,  

Georgia Shake




Ingredients

  • 1/2 cup milk
  • 1 chocolate covered peanut butter cup, crumbled
  • 3/4 cup chocolate ice cream

Directions

  1. In a blender, combine milk, peanut butter cup and ice cream. Blend until smooth.

Nutritional Information 

Amount Per Serving  Calories: 362 | Total Fat: 18.5g | Cholesterol: 44mg
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23:36  , ,  

Freeze-Easy Chocolate Shake




Ingredients

  • 2 cups chocolate ice cream
  • 1 cup milk
  • 1 tablespoon chocolate syrup

Directions

  1. Let ice cream soften for a few minutes. Place in blender with 1/2 to 1 cup milk (Add the greater amount of milk for a thinner consistency.) Measure in the chocolate syrup. Blend until smooth. Pour into glass and enjoy!

Nutritional Information 

Amount Per Serving  Calories: 745 | Total Fat: 34.1g | Cholesterol: 109mg
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23:33  , , , , ,  

Dirty Banana




Ingredients

  • 1 scoop vanilla ice cream
  • 1 fluid ounce coffee flavored liqueur
  • 1 fluid ounce banana liqueur
  • 1/4 cup pineapple juice
  • 1 tablespoon chocolate syrup
  • 1/4 cup whipped cream
  • 1 banana, sliced

Directions

  1. In a blender, combine ice cream, coffee liqueur, banana liqueur and pineapple juice. Blend until smooth. Drizzle chocolate syrup decoratively into a fluted glass. Pour blended mixture into glasses and garnish with whipped cream and a slice of banana.

Nutritional Information 

Amount Per Serving  Calories: 549 | Total Fat: 14.2g | Cholesterol: 50mg
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23:31  , ,  

Delicious Chocolate Shake




Ingredients

  • 2 scoops chocolate ice cream
  • 2 tablespoons powdered chocolate drink mix
  • 1 cup milk

Directions

  1. In a blender, combine ice cream, drink mix powder and milk. Blend until smooth. Pour into glasses and serve.

Nutritional Information 

Amount Per Serving  Calories: 253 | Total Fat: 9.7g | Cholesterol: 34mg
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23:30  , ,  

Cold Cocoa Smoothie




Ingredients

  • 1 1/2 scoops vanilla ice cream
  • 1 1/2 cups milk
  • 1/4 cup whipped cream
  • 2 tablespoons instant hot chocolate mix
  • 5 chocolate sandwich cookies, crushed

Directions

  1. In a blender, combine ice cream, milk, whipped cream, hot chocolate mix and crushed cookies. Blend until smooth. Pour into a large chilled glass.

Nutritional Information 

Amount Per Serving  Calories: 582 | Total Fat: 24.2g | Cholesterol: 55mg
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23:25  , , ,  

Cocoa Coffee Milkshake




Ingredients

  • 2 cups vanilla ice cream
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 tablespoon instant hot chocolate mix
  • 1 tablespoon instant coffee granules

Directions

  1. In a blender, combine ice cream, milk, vanilla, hot chocolate mix and instant coffee. Blend until smooth. Pour into glasses and serve.

Nutritional Information 

Amount Per Serving  Calories: 703 | Total Fat: 34.2g | Cholesterol: 136mg
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23:24  , ,  

Chocolate-Banana Shake




Ingredients

  • 1 banana
  • 1 3/4 cups milk
  • 3 tablespoons powdered chocolate drink mix
  • 2 tablespoons SPLENDA® No Calorie Sweetener, Granulated

Directions

  1. In a blender, combine banana, milk, chocolate drink mix and SPLENDA® Granulated Sweetener. Blend until smooth. Pour into glasses and serve.

Footnotes

  • This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.
  • Serving Size: 1 (8 fl oz) drink

Nutritional Information 

Amount Per Serving  Calories: 194 | Total Fat: 4.6g | Cholesterol: 17mg
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23:23  , ,  

Chocolate Surprise Milkshake




Ingredients

  • 2 teaspoons milk
  • 3 scoops chocolate ice cream
  • 2 tablespoons chocolate syrup
  • 5 tablespoons powdered chocolate drink mix
  • 5 cubes ice
  • 1/4 cup chocolate chips

Directions

  1. In a blender, combine milk, ice cream, chocolate syrup, chocolate drink mix, ice cubes and chocolate chips. Blend until smooth. Pour into glasses and serve.

Nutritional Information 

Amount Per Serving  Calories: 274 | Total Fat: 10.5g | Cholesterol: 11mg
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23:22  ,  

Chocolate Peanut Butter Milkshake

Ingredients

  • 1 cup creamy peanut butter
  • 1/4 cup chocolate syrup
  • 1/4 cup milk
  • 12 cubes ice

Directions

  1. In a blender, combine peanut butter, chocolate syrup, milk and ice cubes. Blend until smooth. Pour into glasses and serve.

Nutritional Information 

Amount Per Serving  Calories: 439 | Total Fat: 33g | Cholesterol: 1mg
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23:22  , ,  

Chocolate Mug Milkshake




Ingredients

  • 4 cups chocolate ice cream
  • 2 cups milk
  • 1/4 cup brown sugar
  • 1/4 cup white sugar
  • 1/4 cup ground cinnamon

Directions

  1. In a blender, combine ice cream, milk, brown sugar, white sugar and cinnamon. Blend until smooth. Pour into glasses and serve.

Nutritional Information 

Amount Per Serving  Calories: 446 | Total Fat: 17g | Cholesterol: 55mg
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23:21  , ,  

Chocolate Mint Milkshake




Ingredients

  • 4 scoops vanilla ice cream
  • 1/4 cup milk
  • 1/4 cup chocolate syrup
  • 1 drop peppermint extract

Directions

  1. In a blender, combine ice cream, milk, chocolate syrup and peppermint extract. Blend until smooth. Pour into glasses and serve.

Nutritional Information 

Amount Per Serving  Calories: 231 | Total Fat: 5.6g | Cholesterol: 21mg
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23:20  , ,  

Chocolate Chocolate Milkshake

Ingredients

  • 2 cups premium quality chocolate ice cream
  • 2 (1.65 ounce) bars dark chocolate candy bars, diced
  • 1/2 cup whipped cream
  • 1 tablespoon chocolate shavings, for garnish
  • 1/4 cup whipped cream

Directions

  1. Combine the ice cream, diced chocolate, and 1/2 cup whipped cream in a blender. Blend until smooth. Pour into glasses, and garnish with 1/4 cup whipped cream and chocolate shavings.

Nutritional Information 

Amount Per Serving  Calories: 623 | Total Fat: 36.2g | Cholesterol: 73mg
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23:19  , ,  

Chocolate Cheesecake Milkshake




Ingredients

  • 1/2 (8 ounce) package cream cheese
  • 2 cups milk
  • 6 scoops chocolate ice cream

Directions

  1. Place the cream cheese and 1 cup milk in a blender, and blend until smooth. Place the remaining milk and ice cream in the blender, and continue to blend until smooth. Serve cold.

Nutritional Information 

Amount Per Serving  Calories: 227 | Total Fat: 15.6g | Cholesterol: 51mg
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23:18  , , ,  

Chocolate Buzz Milkshake




Ingredients

  • 1 cup milk
  • 5 cubes ice
  • 1 fluid ounce espresso coffee
  • 3/4 cup chocolate ice cream
  • 2 teaspoons instant hot chocolate mix
  • 2 tablespoons chocolate syrup

Directions

  1. In a blender combine milk, ice cubes and espresso. Blend until smooth. Stop blender and scoop in the ice cream. Add the chocolate powder and a generous squeeze of chocolate syrup. Blend again until smooth. Pour into 2 tall glasses and serve immediately.

Nutritional Information 

Amount Per Serving  Calories: 231 | Total Fat: 8.2g | Cholesterol: 27mg
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23:17  , ,  

Chocolate Banana Peanut Butter Shake

Ingredients

  • 2 cups milk
  • 4 tablespoons chocolate instant breakfast mix
  • 2 tablespoons crunchy peanut butter
  • 2 bananas, sliced
  • 4 cubes ice

Directions

  1. In a blender, combine milk, instant breakfast mix, peanut butter, bananas and ice. Blend until smooth, about 30 seconds. Serve immediately.

Nutritional Information 

Amount Per Serving  Calories: 366 | Total Fat: 13.7g | Cholesterol: 21mg
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