The best cocktails. Cocktails and Mixes: Milk
The best cocktails
The best cocktails
The best cocktails

Classification of Cocktails

We can meet with cocktails: Appetizers (citrus), Gastrointestinal (sweet and short), Restorative (nutrients), In the afternoon, drinks (alcoholic fruit juices).

The ornament

The ornament is the detail with which presents a cocktail, despite being edible no influence on the taste thereof. Such as the slice of lemon on the edge of a glass of Caipirinha.

Preparation

The cocktails can be prepared by different processes: Built (direct), Effervescence, Flambé, Smoothies, Mixeología, macerated, Frozzen, Removed.

Decoration

The decoration of the cocktails should be stimulating and engaging, never extravagant. In general, refreshing cocktails based on fruits allow more decorative than other types of drinks. The decor is a non-edible ornament which does not affect the flavor of the cocktail

Do the cocktails without haste.

Remember to make cocktails with care and without haste, the results will be better.

Mostrando entradas con la etiqueta Milk. Mostrar todas las entradas
Mostrando entradas con la etiqueta Milk. Mostrar todas las entradas
3:15  , ,  

St. Michael's Irish Americano


Ingredients

  • 2 (1.5 fluid ounce) jiggers espresso coffee
  • 2 (1.5 fluid ounce) jiggers Irish whiskey
  • 1 tablespoon white sugar
  • 1 tablespoon heavy cream
  • 6 fluid ounces hot water
  • 2 tablespoons whipped cream, garnish

Directions

  1. Pour the espresso into your favorite mug, add Irish whiskey, sugar, tablespoon cream and hot water. Garnish with a dollop of whipped cream.
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3:14  , , ,  

Triple Fionn MacCool



Ingredients

  • 2 fluid ounces Irish cream liqueur
  • 1 fluid ounce Canadian rye whiskey
  • 1/4 cup cold milk
  • 1 pinch cinnamon
  • 2 cups ice cubes

Directions

  1. In a cocktail shaker, shake together Irish cream liqueur and Canadian rye whiskey with several cubes of ice. Strain into a glass filled with ice cubes. Top off with milk and a dash of cinnamon. Give it a gentle stir and serve.
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3:12  , , ,  

Whiskey Paralyzer


Ingredients

  • 1 cup ice cubes
  • 1 fluid ounce Canadian whiskey, such as Crown Royal™
  • 1 fluid ounce Kahlua or other coffee flavored liqueur
  • 1/2 cup root beer
  • 2 fluid ounces milk

Directions

  1. Fill a highball glass with ice. Pour in the Canadian whiskey, coffee liqueur and root beer. Slowly pour in the milk so it does not curdle. Stir gently and enjoy immediately.
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3:05  , ,  

Original Irish Cream


Ingredients

  • 1 cup heavy cream
  • 1 (14 ounce) can sweetened condensed milk
  • 1 2/3 cups Irish whiskey
  • 1 teaspoon instant coffee granules
  • 2 tablespoons chocolate syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract

Directions

  1. In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.
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3:04  , ,  

Portuguese Licoro


Ingredients

  • 1 quart whiskey
  • 1/2 lemon
  • 4 1/2 cups white sugar
  • 1 quart milk
  • 6 (1 ounce) squares unsweetened chocolate
  • 2 vanilla beans

Directions

  1. In a gallon container combine whiskey, lemon, sugar, milk, chocolate squares and vanilla beans. Keep at room temperature for 10 days, stirring once a day.
  2. After 10 days, remove the lemon half, chocolate and vanilla beans. Insert a coffee filter into a large funnel. pour the liquid through the filter into a gallon jug. Change filter as needed. A clear yellow solution should result. This liqueur can be stored in a sealed bottle at room temperature.
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2:53  , ,  

Irish Cream Liqueur I



Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 1/4 cup liquid non-dairy creamer
  • 3 eggs
  • 1 drop vanilla extract
  • 1 1/2 tablespoons chocolate syrup
  • 1 cup whiskey

Directions

  1. Pour all ingredients into a blender and blend on high until mixed. Pour into a sealable container and store in the refrigerator. Serve in shot glasses.
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