Never Bitter Lemonade

Ingredients

• 6 cups water
• 1 cup white sugar
• 1/8 teaspoon salt
• 1/2 cup fresh lemon juice

Directions

1. In a pot combine water, sugar and salt. Bring to a boil and continue to boil for 2 minutes. Chill the sugar water for at least 60 minutes in the refrigerator.
2. In a 2 quart pitcher mix cooled sugar water and lemon juice together. Pour over ice and serve.

Nutritional Information 

Amount Per Serving  Calories: 101 | Total Fat: 0g | Cholesterol: 0mg