Cocojito (Frozen Mojito)

Ingredients

• 4 cups ice cubes
• 2 1/2 limes, rind removed
• 7 fluid ounces sweetened cream of coconut (such as Coco Lopez®)
• 2 1/2 (1.5 fluid ounce) jiggers white rum (such as Bacardi®)
• 5 sprigs fresh mint leaves
• 2 mint sprigs, for garnish (optional)
• 2 lime wedges, for garnish (optional)

Directions

1. Blend the ice, limes, cream of coconut, rum, and mint leaves together in a blender until smooth. Pour into two glasses and garnish each with a mint sprig and lime wedge as desired.

Nutritional Information 

Amount Per Serving  Calories: 586 | Total Fat: 20.1g | Cholesterol: 0mg